Tag: Gluten-Free
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How to Successfully Navigate the Gluten-free Diet
Anne Lee is an Assistant Professor of Nutritional Medicine in the Department of Medicine and the Institute for Human Nutrition at Columbia University and the dietitian for the Celiac Disease Center.
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Tasting Notes: Za’atar Chicken
Za’atar is a traditional Middle Eastern & Mediterranean spice blend. The traditional elements of a za’atar blend are za’ata,r sumac, sesame seeds, & thyme.