Category: IBS
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The “3-Pronged Approach” to the Low FODMAP Diet
EPICURED CLINICAL NETWORK MEMBER SPOTLIGHT: Erica Ilton is a registered dietitian nutritionist with a private practice in New York City.
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A Dietitian for Busy New Yorkers: With Martha McKittrick, RD
Martha McKittrick is a registered dietitian with over 20 years experience and multiple specialty areas. She is on our menu development team where she reviews recipes for low FODMAP compliance.
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Benefits of Staying Hydrated With IBS & IBD
Learn the keys to staying hydrated with Irritable Bowel Syndrome (IBS) and Inflammatory Bowel Disease (IBD).
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Meet Edward Barbarito: Doctor, Patient, and ‘Food as Medicine’ Believer
Edward Barbarito’s own digestive illness inspired him to want to care for those suffering with similar kinds of illnesses.
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Success Stories: Meet Sharon!
Meet Sharon! A wonderful client and a savvy chef in her own right. Find out why Epicured has been a “game-changer” for this Fairfield County resident.
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Visceral Hypersensitivity, a Hallmark of IBS
Let’s find out which belly soothers you should consider adding to your IBS arsenal, from herbs to peppermint oil to digestive enzymes.